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All > #restaurant
AGAVA
http://www.sustainablefingerlakes.org/map/listing/agavaThe mission of AGAVA is to create a fun and inviting destination centered on excellent seasonal cuisine, entertainment, and community. Their farm-to-table ingredients support local suppliers and farms. They believe that AGAVA has a responsibility towards the well-being of their customers, the sustainability of the environment, and the prosperity of the regional community.
381 Pine Tree Road, Ithaca https://www.agavarestaurant.com/ (607) 319-4366 contact@agavarestaurant.comAll Occasions Catering and Events Planning
http://www.sustainablefingerlakes.org/map/listing/all-occasions-catering-and-events-planningAll Occasions Catering & Events Planning is a full service special events catering company that organizes and manages all facets of an event, while making good use of Rochester’s wealth of talented musicians, florists, designers, event planners, photographers and artists. They offer a wide range of menus to include the full spectrum of special events: weddings, bar/bat mitzvahs, theme parties, corporate events, and New York State wine and food pairings, kosher and gluten-free options are always available.
Cumberland St, Rochester http://rochestercaterer.com/ (585) 244-2870 info@rochestercaterer.comBrookton's Market
http://www.sustainablefingerlakes.org/map/listing/brooktons-marketThe Brookton's Market is a local grocery deli store, serving breakfast sandwiches and bagels, cold and grilled sandwiches, homemade soup, homemade deli salads, homemade baked goods, and much more. It features a large variety of fresh, local and organic produce, local fresh eggs, local beef and pork, and local dairy products, and showcases local artists and crafters with their handmade items for sale.
491 Brooktondale Rd, Brooktondale http://www.brooktonsmarket.com/ (607) 539-7900 karyn.brooktonsmarket@gmail.comBrown Hound Bistro
http://www.sustainablefingerlakes.org/map/listing/brown-hound-bistroBrown Hound Bistro came to the Memorial Art Gallery in 2016, bringing a decade of experience and expanded our offerings to include our bakery & coffeehouse, the Hound Lounge and catering services, along with our local, seasonal bistro fare. They strive to reflect the quality & freshness that local producers offer and their commitment to all things local led to the New York State of Mind: EAT award and three consecutive Willy Frank Awards for their Finger Lakes wine list. They are a member of the Pride of New York and Finger Lakes Culinary Bounty and have relationships with an ever growing list of small businesses within our region and NY State.
500 University Ave, Rochester https://www.brownhoundbistro.com/ (585) 506-9725Bully Hill Vineyards
http://www.sustainablefingerlakes.org/map/listing/bully-hill-vineyardsBully Hill Vineyard produces over 40 varieties of affordably priced wines, sold online and onsite, and hosts a tasting room and seasonal seasonal restaurant. Their sustainability practices include usage of recycled packaging materials, composting of processing waste, fueling tractors with waste oil from the restaurant, and recycling wastewater in fields of reed canary grass used to mulch the vineyards.
8843 Greyton H Taylor Memorial Drive, Hammondsport https://www.bullyhillvineyards.com/ (607) 868-3610 info@bullyhill.comCafe Dewitt
http://www.sustainablefingerlakes.org/map/listing/cafe-dewittLocated in the heart of the historic Dewitt Mall in downtown Ithaca, Café Dewitt is a haven amid the bustling stores and shoppers of the mall. Known for their imaginative and fresh cuisine, this European-style eatery has won multiple awards for their brunches, serving both the classics, like their bountiful farmhouse breakfast plate, and a lively selection of creative specials, such as a steaming plate of lemon-chiffon pancakes topped with mascarpone whipped cream. The menu features locally and regionally sourced ingredients prepared by Chef-owners Joshua Eckenrode and Brent Perkins.
215 North Cayuga Street, Ithaca https://www.cafedewitt.com/ (607) 273-3473 cafedewitt@earthlink.netCollegetown Bagels
http://www.sustainablefingerlakes.org/map/listing/collegetown-bagelsServing the Ithaca area since 1976, Collegetown Bagels offers mouth-watering sandwiches, specialty coffees and teas, and decadent pastries, including catering, whole sale, and retail options. All locations are committed to green business practices as well as donating to the local Ithaca Community. This new space is located in the new City Centre Ithaca Building off of The Commons.
301 E State St, Ithaca http://collegetownbagels.com/ (607) 273-2848 ctownbagels@gmail.comColtivare
http://www.sustainablefingerlakes.org/map/listing/coltivareLocated just a block from The Commons, Coltivare is the downtown Ithaca culinary center, event venue, and farm-to-table restaurant of Tompkins Cortland Community College. Their professionally staffed restaurant supports four related degree programs as well as sourcing much of its produce from the college’s TC3 Farm in Dryden. Serving seasonal New American fare locally sourced and inventively prepared, they let the natural flavors of the Finger Lakes shine through. They also feature a full selection of craft cocktails, regional wines, and New York State beer.
235 S. Cayuga Street, Ithaca http://coltivareithaca.com/ (607) 882-2333 jps014@tompkinscortland.eduCreekside Cafe
http://www.sustainablefingerlakes.org/map/listing/creekside-cafeCreekside Cafe specializes in delicious, locally sourced, farm to table cuisine for breakfast and lunch. The Cafe is happily situated in the middle of the Village of Trumansburg, in the heart of the growing local food shed made up of small farms, producers and agri-entrepeneurs.
4 West Main Street, Trumansburg https://www.creeksidecafetburg.com/ (607) 342-8145Finger Lakes Cider House
http://www.sustainablefingerlakes.org/map/listing/finger-lakes-cider-houseFinger Lakes Cider House at Good Life Farm is the hub of the hard cider renaissance in New York apple country. All of the meat, dairy, produce and grains are raised on the FLX farms, making their food farm-to-table. You'll find them located on scenic Route 89 along Cayuga Lake in Interlaken, just north of Ithaca and Trumansburg.
4017 Hickok Rd, Interlaken http://www.fingerlakesciderhouse.com/ (607) 351-3313 info@fingerlakesciderhouse.comLuna Street Food
http://www.sustainablefingerlakes.org/map/listing/luna-street-foodLuna is a brick & mortar, quick service restaurant inspired by street vendors, carts & trucks from across the country & the globe. Stop in for lunch, dinner, late night or order online for take-out & delivery at their Collegetown location. They also offer drop off catering as well as full service. Their custom catering menus feature worldly flavors while still sourcing local ingredients as much as possible. They offer bar services at many locations in the Ithaca area with an additional menu focused on craft beers and other local options.
310 Stewart Avenue, Ithaca http://www.lunastreetfood.com/ (607) 269-6139 lunastreetfood@gmail.comMercato Bar & Kitchen
http://www.sustainablefingerlakes.org/map/listing/mercato-bar-kitchenMercato Bar & Kitchen offers Italian inspired, seasonally conscious cuisine, Italian and New York State wines, specialty cocktails, and New York State beer. They are a family owned and operated company.
108 N Aurora St, Ithaca http://mercatobarandkitchen.com/ (607) 319-5171 mercatobk@gmail.comMia Restaurant
http://www.sustainablefingerlakes.org/map/listing/mia-restaurantMia restaurant features fine cuisine from many Asian countries in a unique and beautiful atmosphere. At Mia, they offer an eclectic menu and when available they pride themselves in using local produce, sustainably harvested seafood, and hormone & antibiotic free meats for our Slow Food Pan-Asian cuisine.
130 East State Street, Ithaca http://www.miaithaca.com/ (607) 277-2000 miatapasbar@gmail.comMiles Wine Cellars
http://www.sustainablefingerlakes.org/map/listing/miles-wine-cellarsMiles Wine Cellars is located on the shores of Seneca Lake. Enjoy wine tasting in their 1802 Greek Revival home on a palatial estate, or visit their Boathouse and Inn.
168 Randall Crossing Road, Himrod http://mileswinecellars.com/ (607) 243-7742 info@mileswinecellars.comMill Creek Cafe
http://www.sustainablefingerlakes.org/map/listing/mill-creek-cafeMill Creek Cafe is a small family-run cafe serving fresh paninis, wraps, salads and burgers using locally raised produce, beef and other goods. They work with local growers and producers whenever possible, to provide a truly fresh and unique dining experience. They also have a great selection of Finger Lakes wine and New York craft beers. Enjoy outdoor seating during the summer! Breakfast is available on the weekends.
8705 Main Street, Honeoye https://www.millcreekcafe.com/ (585) 229-2620 millcreekcafe@gmail.comMoosewood Restaurant
http://www.sustainablefingerlakes.org/map/listing/moosewood-restaurantMoosewood, Inc. is a collectively owned business with nineteen members who share responsibilities and participate in the various jobs necessary to run what has grown from a very small natural foods restaurant to become a larger and more diversified company. Since 1973, they've been dedicated to serving Ithaca the freshest and finest vegetarian meals. With an emphasis on healthful natural foods cuisine, Moosewood Restaurant started in an era when many alternative businesses began, and they feel incredibly grateful to have endured, thrived and had a positive impact.
215 N Cayuga St, Ithaca https://moosewoodcooks.com/restaurant/ (607) 273-9610 manager@moosewoodrestaurant.comNorthstar House
http://www.sustainablefingerlakes.org/map/listing/northstar-houseNorthstar House is a true neighborhood establishment, a responsibility they take seriously. The menu changes with the seasons and uses as much local, organic vegetables and meats as possible. The food is why most people come, but they also have an extensive bottled beer list, rotating draughts and a selection of wines and spirits.
202 East Falls Street, Ithaca http://northstarpub.com (607) 327-8580 info@northstarpub.comOak Hill Bulk Foods/Oak Leaf Cafe
http://www.sustainablefingerlakes.org/map/listing/oak-hill-bulk-foodsoak-leaf-cafeOak Hill Bulk Foods is a specialty bulk food store located 3 miles south of Penn Yan, New York in the the heart of the Finger Lakes, Meats, cheeses, spices, baking supplies, bird food and snacks are some of what Oak Hill is best known for. In addition to the bulk foods, they also have an in-store Deli, Bakery, and Cafe.
3173 NY-14A, Penn Yan http://oakhillbulkfoods.com/ (315) 536-0836 info@oakhillbulkfoods.comOx and Stone
http://www.sustainablefingerlakes.org/map/listing/ox-and-stoneOx and Stone is a Latin inspired kitchen with craft cocktails and a warm and lively candlelit atmosphere. Set within the walls of a historic 1880s mansion, it is reminiscent of a castle with its grand stairway, arched doorways and ceilings, aged walnut woodwork, and exposed brick. The menu is inspired by fresh home-cooked Latin flavors and dishes but with an American culinary flair, such as braised ox tail, and paella. Tortillas are made in house, and regular menu items and specials largely capitalize on seasonal items and fresh ingredients from locally sourced farms and merchants. Their mission is to provide a warm and inviting atmosphere, marked by a high level of service, and a unique, enjoyable and consistent dining and drinking experience.
282 Alexander St, Rochester https://www.oxandstone.com/welcome (585) 287-6933 oxandstone@gmail.comPurity Ice Cream
http://www.sustainablefingerlakes.org/map/listing/purity-ice-creamPurity produces and serves ice cream, baked goods, breakfast, lunch, and legendary eggnog, using local ingredients whenever possible. Their renovated facility is entirely solar-powered, including electricity and high-efficiency geothermal heat pumps for heating and cooling.
700 Cascadilla Street, Ithaca https://www.purityicecream.com/ (607) 272-1545 Info@purityicecream.comRohrbach Brewing Company
http://www.sustainablefingerlakes.org/map/listing/rohrbach-brewing-companyFor 25 years, Rohrbach Brewing has been devoted to serving the region some of the finest quality beers that the Flour City has to offer. They have two locations, including the brewpub, restaurant, beer hall and wood-fired kitchen. Beer Hall & Production Brewery: 585.546.8020 Brewpub: 585.594.9800
3859 Buffalo Rd, Rochester http://rohrbachs.com/ (585) 594-9800 brewpub@rohrbachs.comRoots Cafe
http://www.sustainablefingerlakes.org/map/listing/roots-cafeRoots Cafe offers contemporary American fare featuring the best of the Finger Lakes bounty, served in a casual dining atmosphere inside a lovely historic home renovated to serve as restaurant. They offer great local music and feature local organic produce and local wines.
197 N Main St, Naples http://rootscafenaplesny.com/ (585) 374-9800Salt of the Earth
http://www.sustainablefingerlakes.org/map/listing/salt-of-the-earthSalt of the Earth focuses on modern cuisine inspired by local farm-to-table ingredients, including pasture-raised meats and fresh local produce to prepare delicious seasonal meals using a fusion of classic and modern cooking techniques.
147 Cayuga Street, Union Springs http://soteunionsprings.com/ (315) 889-9021 soteunionsprings@gmail.comSalt Point Brewing Company
http://www.sustainablefingerlakes.org/map/listing/salt-point-brewing-companySalt Point Brewing Company is a craft brewery, taproom, and restaurant with a mission to support local farms and communities. They produce diverse beers and foods from locally-sourced ingredients, serve food on plates bought secondhand from Ithaca Reuse, have their kitchen and brewery waste composted by a local farmer, heat their facility with air-source heat pumps, and use a wood-fired pizza often in an otherwise all-electric kitchen.
6 Louise Bement Lane, Lansing https://www.saltpointbrewing.com/ (607) 533-0124 saltpointbrewing@gmail.comSILO Food Truck
http://www.sustainablefingerlakes.org/map/listing/silo-food-truckSilo Food Truck features the comforts of southern cooking with an edgy, ethnic twist. Their sustainable Farm to Festival model highlights local, organic produce and ingredients from regional farmers and vendors.
Ovid, New York 14521 https://www.silofoodtruck.com/ (607) 279-7598 silofoodtruck@gmail.comState Bakery & Smokehouse
http://www.sustainablefingerlakes.org/map/listing/state-bakery-smokehouseA seasonal restaurant and bakery in the small Seneca County hamlet of Canoga, the State Bakery and Smokehouse serves baked goods, sandwiches, barbecued meats, and other dishes, using regionally-sourced ingredients and fueling their barbecue exclusively with regionally-sourced wood.
3512 NY-89, Seneca Falls https://www.statebakery.com/ (315) 305-2161 statebakehouse@gmail.comThe River Bistro
http://www.sustainablefingerlakes.org/map/listing/the-river-bistroThe River Bistro is the place to be, great food, great drinks, and great people. We strive to make your experience the best it can be. From our fantastic breakfast, including a fresh buffet with made-to-order omelets, to lunch and dinner, our menu has favorites you will remember, and soon-to-be classics you will crave for years to come. Weekly specials that show off the seasons, local ingredients, and the flair of our kitchen. The River Bistro and Lounge is soon-to-be your favorite place to meet friends and family. Come get some!
225 Water St, Binghamton https://www.facebook.com/RiverBistroAndLounge/ (607) 722-8037The Windmill Farm & Craft Market
http://www.sustainablefingerlakes.org/map/listing/the-windmill-farm-craft-marketThe Windmill is the first farm and craft market in upstate New York, midway between Penn Yan and Dundee. Its more than 175 indoor and outdoor shops offer fresh produce, baked goods, hand crafted items, home and garden decor, gifts, apparel, prepared food, beverages, craft demonstrations, entertainment, hands-on activities, and more. Open from the end of April through the middle of December, it is a premier tourist attraction, with a weekly attendance exceeding 8,000 - 10,000 people.
3900 New York 14A, Penn Yan http://www.thewindmill.com/ (315) 536-3032 stevew@thewindmill.com