Ox and Stone is a Latin inspired kitchen with craft cocktails and a warm and lively candlelit atmosphere. Set within the walls of a historic 1880s mansion, it is reminiscent of a castle with its grand stairway, arched doorways and ceilings, aged walnut woodwork, and exposed brick. The menu is inspired by fresh home-cooked Latin flavors and dishes but with an American culinary flair, such as braised ox tail, and paella. Tortillas are made in house, and regular menu items and specials largely capitalize on seasonal items and fresh ingredients from locally sourced farms and merchants. Their mission is to provide a warm and inviting atmosphere, marked by a high level of service, and a unique, enjoyable and consistent dining and drinking experience.