The Keuka Brewing Company was the first micro-brewery on Keuka Lake and one of the first in the western Finger Lakes region. The brewery was name the "best craft brewery in New York State" in 2014, winning the prestigious F.X. Matt Memorial Cup Award. Keuka Brewing is run by a father-son team who take pride in their commitment to creating quality beer and locally sourcing ingredients when possible. At the helm of brewer Mark Musso, the brewery creates some of the most unique and forward-thinking brews in the region.
