Heritage Haus is a 15-acre farm located in Berkshire, NY. They raise Kunekune pigs, Icelandic chickens and sheep and heritage breed turkeys for the local community and keep a small garden for their family. They select heritage breeds, who have proven themselves to be resilient and acclimated to outdoor living, and representative of their species as they have been for centuries. All to provide your with the best quality meats, eggs, wool and pelts. They believe in raising livestock as naturally as possible, out on pasture, utilizing rotational grazing methods that are gentle on the land.
Kingbird Farm is a small family farm owned and operated by Michael, Karma, and Rosemary Glos for over 20 years. They produce a diverse array of certified organically raised meats, produce, and value-added items. Their products include: certified organic pork, chicken, eggs, culinary herbs, houseplants and produce (includes onions, garlic, shallots, potatoes, and other vegetables). They also raise 100% grassfed Highland X Angus beef. Their field work is done with the use of our Norwegian Fjord horses. Their products are currently available by preorder, at their self serve store on the farm and the Ithaca Farmers Market. They try to market everything we raise no farther than 30 miles from the farm. They are at the market every Saturday yearound and the farm store is always open.
Good Life Farm is owned by Melissa Madden and Garrett Miller who have created a diverse ecological farm based on permaculture principles. Located in the heart of the vibrant Finger Lakes, the farm plan pairs perennial vegetable production with organic orchard management, high quality forage for poultry and horses, season extension and reduced fossil-energy systems. Good Life Farm is a certified organic farm and home to Finger Lakes Cider House.